Part Time 3:15 PM - 8:00 PM Rotating Weekdays, Weekends, and Holidays
Responsible for the delivery and collection of trays, menus and nourishment’s to and from patients/residents. Acts as liaison between patient, Food and Nutrition Department and Nursing services during meal times for the communication of all patient/resident food needs. Takes meal orders, offers choice preferences where appropriate, and is familiar with meal selection in regard to patient diet.
High School Diploma or GED required. Prior food service experience is desired. Ability to speak, read and write English, Ability to apply elementary math functions. Good communication skills required.
Type or Paste Resume